Usukuchi soy sauce

Our Usukuchi soy sauce can be used in cooking, especially in Japanese dishes. Our soy sauce is imported from one of the top soy sauce manufacturer in Japan. The soy sauce is produced by using Japanese traditional method, which gives a unique flavour and a softer taste compare to other manufacturer.

ingredient

Vegetable protein, salt, defatted soybean, wheat

Glucose, alcohol, sodium (E621 and E635)

Origin: Japan

18 Litter/ can